Mint Splash

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Mint Splash

Glass:

Garnish: crushed peppermint chocolate and sprig of fresh mint

Ingredients:

  •  15 ml De Kuyper Crème De Menthe - Green
  •  15 ml Amarula Cream
  •  25 ml cream

Method: Combine all ingredients in a Boston glass (shaker) fill up with ice and shake. Strain into cold glass. Sprinkle with crushed peppermint chocolate if desired and add a sprig of fresh mint.